Medium to bright acidity, fruity fragrance, spice, juicy mouthfeel. Sweetness leads to a vanilla aftertaste.

Grind Guide:

Grand’Cru Coffee is a specialty coffee roaster in Sydney. Our passion is coffee, and we aim to share it through our craft of roasting and pouring the perfect cup. Our certified specialty blends are crafted with the barista in mind and will give you a coffee experience unparalleled by supermarket coffee.

Roasted and aged weekly for maximum impact of flavour, workability and consistency, our coffee hits home with quality you’d expect from the best cafe in town.