We know that running a successful café business is more than just serving a cup of coffee. It’s about creating exceptional experiences with coffee that will entice coffee-lovers to come to you in the quest for a great cuppa. That’s the secret of making a mark in Sydney’s bustling coffee scene. And, that’s precisely the kind of business we help you build.
Sourced from the world’s best coffee gardens and lovingly roasted and blended in-house, our specialty coffee speaks for itself. It’s only natural that we crave to collaborate with local Sydney cafés and baristas that want the delicate balance and brilliant taste of their coffee to shine through. To achieve that, we will personally work with you to craft the unique coffee experience for your business.
We are constantly searching for ways to bring unique blends to life utilising the knowledge and skills of our experts. We know how elusive it can be to hit that impeccable balance of natural sweetness, acidity, body, and aroma. And, our forte lies in achieving that subtle state of balance. But it didn’t come easy to us; our specialty coffee blends are the fruit of our extensive blending process that has taken over seven years to perfect. So, you can count on us for high quality and consistent blends that suit your business needs.
As passionate coffee people, we assist our partners with the equipment necessary to build a successful coffee operation. For best results, we only recommend machines that have helped us win hearts (and more business) over the years. That’s why we specialise in La Marzocco & Slayer espresso machines, and Anfim & Mazzer grinders.
At Grand’Cru, we’re a refreshingly different coffee wholesaler that proudly rejects the ‘one brew fits all’ mindset. We understand our clients’ desire to express themselves differently through the cup of coffee they serve. No two partners of ours are the same, and we love working with each of them to craft their perfect cup.
Grow your café business with Grand’Cru today!